Other Nutritional Information

This section includes other nutritional information that is important to know about. 

Carnitine

Carnitine is a naturally occurring compound found in the body, primarily in muscle tissue, where it plays a crucial role in the transportation of fatty acids into the mitochondria, the cellular organelles responsible for energy production. It is essential for the metabolism of fatty acids and the production of energy, particularly during periods of increased energy demand, such as exercise.

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Coenzyme Q10

Coenzyme Q10 (CoQ10), also known as ubiquinone, is a naturally occurring compound found in the cells of the human body and many other living organisms. It plays a crucial role in the production of energy within cells and functions as an antioxidant, helping to protect cells from damage caused by free radicals.

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Fiber

Fiber, also known as dietary fiber or roughage, is a type of carbohydrate that the body cannot digest or absorb. Instead of being broken down and absorbed, fiber passes relatively intact through the digestive system. Despite not providing calories or nutrients, fiber plays a crucial role in maintaining good digestive health and has several other health benefits.

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Glucose

Glucose is a simple sugar, also known as a monosaccharide, and it is one of the most important sources of energy for living organisms. In the human body, glucose serves as a primary fuel for various cellular processes, particularly in the production of adenosine triphosphate (ATP), the energy currency of cells.

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Omega 3 Fatty Acids

Omega-3 fatty acids are a group of polyunsaturated fatty acids that play crucial roles in various physiological functions within the body. These fatty acids are considered essential, meaning that the body cannot produce them on its own, and they must be obtained through dietary sources.

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Omega 6 Fatty Acids

Omega-6 fatty acids are a type of polyunsaturated fat that is essential for the human body. “Essential” means that the body cannot produce these fatty acids on its own, so they must be obtained through the diet. Omega-6 fatty acids play important roles in various physiological processes, including cell structure, brain function, and inflammation response.

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